He was born in Chiba. After graduated from the high school, he started to learn at ramen store of Yokohama. After 6 years of learning time, he opened “Machidasyoten” in 2008. Since then, he produced many ramen stores while he strove for opening the store including “Yokohama Iekei Ramen Machidashoten”. As of November, 2015, the number of stores achieves opening 270 stores. Opening the direct store at Singapore in 2016, and list stocks is an objective now.
Interview：http://in-shoku.info/foodfighters/vol523.html
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