His father was the taxi driver. His mother was a homemaker. The youngest son of 3 brothers. After graduated from the high school, he joined Kao Corporation, but he quitted there and changed the job to McDonald’s at 22 years old. Although he acquired such as the management in the company, he failed in a business setup. He walked a thorny way. “Kuhuraku” establishment was in 1999. He opened “Sumiyaki BAR Kuhuraku” Motoyawata store in April of that year, afterwards, it extended smoothly. At the present, he performs various business including, the store produce, education business, consulting business, the wedding business from the management of restaurant. As of May, 2010, he develops 19 stores in domestic and 4 stores in overseas of restaurant, 2 a private-tutoring schools.
Interview：http://in-shoku.info/foodfighters/vol148.html
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