He was born in Komae-shi, Tokyo. When he was a kindergartener, he moved in Hashimoto of Kanagawa, thereafter that place was a home. After graduated from the high school, he worked the supermarket and the department store. He was in my mid-twenties and entered the ramen store which father began in FC. He became the right-hand man, and managed the store. On the other hand, he determined to leave from FC, he pursued his original taste. It was the beginning of a store specializing in ramen “Ogawa” which the line did not lose now.
Interview：http://in-shoku.info/foodfighters/vol460.html
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