Born in the present people’s republic of Bangladesh. After he came to Japan at 22 years old, he worked hard at many work. He was interested in the food business in the wake of working at “Abats Inc.” managed “Yamiichi”, and he achieved independence. With opening “Wagyu Sumibi Yakiniku Gyusho” in Horikiri, Katsushika-ku, as a start, at the present he develops the company which has 3 stores with “Motsuyaki Tonsho” in total and having 10 employees. Apart from this, he established JBA “The Japan Bangladesh Association”. As a vice-director, he is effort for the development of the two countries.
Interview：http://in-shoku.info/foodfighters/vol322.html
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