Born in Osaka. After graduated from Kinki University, he joined the building-related company and became independent at 25 years old. He established design office “m-crome”. The start of restaurant is July, 2009. He opened “very narrow a store that eats meat to drunk while standing ”Rokkakai”” at the under railroad bridge of Kanda. It became the popular store as it was taken up a lot in the media including TV, the magazine. Then he opened “Hatsuhana” and “Ginka”. He loves sake deeply, has also spread activities of sake. With various talent, he is active a professional boxer, a trainer, a model. He has also worked as an architectural designer.
Interview：http://in-shoku.info/foodfighters/vol390.html
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