After graduated from the University, he entered the world of the picture to make manufacturing lifework, but quitted in one and a half years. Thereafter, he repeatedly changed his job, he was interested in the work of restaurant, and he did part-time-job in restaurant. He was requested the management of second store of his younger brother’s ramen store “Mendokoro Nakamuraya” which was very popular at that time from his father.
Interview：http://in-shoku.info/foodfighters/vol552.html
No Comments
Leave a Reply